It is a plant that occupies a large part of the human food material.
📚 Reference
https://books.google.ca/books?hl=en&lr=&id=NRWlqtImS08C&oi=fnd&pg=PP15&dq=plant+genetic+engineering&ots=55v3jf4kad&sig=gChZM3DqC778hVPhRrtCPEa-7KU#v=onepage&q=plant%20genetic%20engineering&f=false
It seems to be the key to plant development for food shortage
I would like to read the book because it seems to be a book that will help to study plants from the viewpoint of biological technology.
It may be a bit difficult yet, but I am going to read it.
현 인류의 식량 재료중 많은 부분을 차지하는건 식물이다.
이 식물을 어떻게 개발할지가 부족한 식량 개발에 관건일것 같다.
식물을 생물학적 기술관점에서 연구하는데 도움될 책일것 같아서 읽어 보려한다.
아직은 조금 어렵겠지만, 읽고 곧 요약을 하려한다.
John H. Dodds
Cambridge University Press, Oct. 31, 1985 - Medical - 312 pages
📚 Reference
https://books.google.ca/books?hl=en&lr=&id=NRWlqtImS08C&oi=fnd&pg=PP15&dq=plant+genetic+engineering&ots=55v3jf4kad&sig=gChZM3DqC778hVPhRrtCPEa-7KU#v=onepage&q=plant%20genetic%20engineering&f=false
Comments